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Method
Slice the chicken breast finely, width approximately
1 1/2 inches. Pound together, or blend in a blender,
the coriander seeds, cumin seeds, pepper, turmeric,
curry powder, galangal, lemon grass, salt and garlic.
Pour the blended ingredients into the coconut milk.
Add sugar and vegetable oil and blend again so that
all ingredients are well mixed. Add the chicken slices
and marinate for 2 hours, Thread the chicken slices
onto the skewers. Pour the marinating sauce into a
pot and heat until boiling. Place the chicken slices
over a charcoal grill (barbecue) and apply the sauce
to the chicken while turning over. When cooked through,
serve with Satay sauce and cucumber sauce.
Ingredients
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Thailand as a health
tourism center
There are more than
SPAS,
when it comes to health tourism in Thailand, although they
get by far the biggest media coverage. There is everything
available for check ups to heart bypass, to sex change. Travel
Thailand will cover it all over the next year. So if you want
to save a LOT of money on health care, while at the same time
enjoying a most fascinating destination come back Travel Thailand
often.
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